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Check out my other project- Vaia Vegan Proteins
Export 6 ingredients for grocery delivery
Preheat oven to 375F degrees.
Cook pasta according to directions, strain and set aside. Saving a little bit of pasta water just in case.
Meanwhile, in a small 8” baking dish, add can of tomatoes, milk, onion, and salt and stir.
Top with velveeta and bake for 30 minutes.
Remove from the oven and immediately stir everything together until a creamy queso dip develops.
Add cooked pasta and cilantro and stir one more time until everything is coated.
Taste and season with salt and pepper if needed. Add a little pasta water if it's not creamy enough.
Serve immediately and enjoy!