Quick and Easy Pepperoni Rolls

therecipecritic.com
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Prep Time: 10 minutes

Cook Time: 11 minutes

Total: 21 minutes

Servings: 8

Quick and Easy Pepperoni Rolls

Ingredients

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Instructions

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Step 1

Let bread thaw out from the freezer for a few hours. Roll the dough out to about an 11x11 square. Spread your sauce with a large spoon and then add on your mozzarella cheese. Lay the pepperoni in rows covering the top. Roll the dough up.

Step 2

Melt the butter and brush it on top of the rolled dough. Sprinkle it with parmesan cheese and some garlic salt. Bake on a baking sheet at 375 for 15-25 minutes.

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