Quick Homemade Banana Pudding Recipe

Name: Quick Homemade Banana Pudding Recipe
Prep time: 30 min
Cook time: 3 min
Total time: 3 min
Ingredients: 2 pkg. (4-serving size each) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding; 4 cups fat-free milk; 47 vanilla wafers, divided; 5 to 6 medium ripe bananas, sliced (about 3 cups), divided; 2 cups thawed COOL WHIP LITE Whipped Topping

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Prep Time: 30 minutes

Cook Time: 3 hours

Total: 3 hours, 30 minutes

Servings: 8

Author : My Food and Family

bananas cookies cool whip lite

Ingredients

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2 pkg. (4-serving size each) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding4 cups fat-free milk47 vanilla wafers, divided5 to 6 medium ripe bananas, sliced (about 3 cups), divided2 cups thawed COOL WHIP LITE Whipped Topping

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Instructions

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Step 1

Prepare pudding with milk as directed on package.

Step 2

Spoon 1/2 cup pudding in bottom of 2-qt. serving bowl. Top with 8 wafers, generous layer of sliced bananas and 1 cup pudding. Stand 12 wafers around outside edge of dish. Continue layering 12 wafers, sliced bananas, 1 cup pudding, 15 wafers, sliced bananas and remaining pudding. Cover.

Step 3

Refrigerate 3 hours or overnight to soften cookies. To serve, spread whipped topping over pudding. Garnish with additional banana slices, if desired.

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