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quick pickled carrots
veryveganish.com
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Total: 30 minutes
Servings: 1
Cost: $7.06 /serving
Author : Copyright Very Veganish / Abi Cowell
Ingredients
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Instructions
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Step 1
Add grated carrots to quart size glass jar or a glass bowl.
Step 2
Mix the vinegar, hot water, sugar and salt in a medium bowl or measuring cup. Stir to dissolve the sugar and salt.
Step 3
Pour liquid over carrots and make sure they are completely covered. Cover and refrigerate for at least 20 minutes before serving.
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