Name: Rainbow Smoothie
Cook time: 5 min
Total time: 5 min
Ingredients: 2/3 cup unsweetened almond milk; 1 tablespoon ground flax seeds; 1 tablespoon honey; 1 medium ripe banana; 1/2 ripe avocado; 1 cup ice cubes; 1 cup frozen strawberries, thawed; 1 pre-cooked beet, diced; 1 cup diced frozen mango, thawed; 1/2 teaspoon ground turmeric; 1 cup frozen green grapes; 1/2 cup kale leaves; 1/2 cup diced pineapple; 1 1/2 cups frozen blueberries, thawed

Feeling like a pink drink? Or is yellow more your style? Make our smoothie base, then choose from the color additions to customize your drink to whatever hue you wish.

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Rainbow Smoothie

almond milk

flax seeds

honey

banana

avocado

ice cubes

strawberries,

pre-cooked beet, diced

mango,

turmeric

green grapes

kale leaves

pineapple

blueberries,

For the banana-avocado smoothie base: Put the almond milk, flax seeds, honey, banana and avocado in a blender. Blend on high until the mixture is mostly smooth, about 1 minute. Add the ice cubes and blend until completely smooth.

To make it pink, yellow, green or purple: Add the color additions and blend again until completely smooth.

https://www.foodnetwork.com/apps/api/playback?path=/etc/sni-asset/food/videos/0/02/025/0251/0251947

Use healthy ingredients like blueberries and beets to brighten up your smoothie.

Rainbow Smoothie

Cook Time: 5 minutes

Total: 5 minutes

Servings: 2

Author : Food Network Kitchen

Ingredients

Instructions

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