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raspberry dip
4.3
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Ingredients
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Instructions
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Step 1
In a medium bowl, stir together the cheese, mayo, pecans, and green onion. Spread mixture in a 9x9-inch baking pan or 9-inch pie pan.
Step 2
Spread raspberry preserves over the top in an even layer. Chill in refrigerator at least 1 hour before serving.
Step 3
Serve with butter crackers and enjoy!
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