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Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 10
Author : Cashmere & Cocktails
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a small saucepan, combine raspberries, granulate sugar, lemon juice and water. Bring to a boil over medium heat. Remove from heat once sugar has dissolved.
Step 2
Mash raspberries in syrup mixture to release juices. Allow to cool.
Step 3
Strain with the help of a fine mesh sieve. Discard solids.
Step 4
Store in the refrigerator in an airtight container for up to 4 weeks.
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