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Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Arrange a rack about 4 inches below the broiling unit, and set the oven to broil. Place the tomatillos, pepper, and garlic on a rimmed baking sheet, drizzle with the oil, and toss to combine. Spread into a single layer. Broil until the tomatillos start to soften and are blackened in spots, flipping halfway through, about 8 minutes total. Cool completely.
Step 2
Transfer the tomatillos, pepper, garlic, and salt to the bowl of a food processor fitted with the blade attachment or a blender and add the salt. Blend until the tomatillos are puréed and the sauce is well-combined, about 30 seconds.