Step 1

Gather all the spices and seasonings—paprika, garlic powder, onion powder, dried basil, ground cumin, chili powder, celery salt, salt, pepper, and sugar. Use measuring spoons to ensure the right balance of flavors.

Step 2

Add all the measured ingredients to a small bowl. Stir them thoroughly to combine, ensuring an even distribution of spices.

Step 3

Transfer the seasoning blend to an airtight container or spice jar. Store it in a cool, dry place for up to 6 months.

Step 4

Sprinkle the seasoning over freshly cooked fries while they're still hot. Toss the fries to coat them evenly for the ultimate flavor boost.