Reuben Sliders

Name: Reuben Sliders
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 (12-ounce) package Hawaiian sweet rolls (12 rolls), sliced horizontally; 1/2 pound thinly sliced deli corned beef; 1/3 pound sliced Swiss cheese; 1 (8-ounce) package sauerkraut, drained in a colander and squeezed to remove excess moisture; 1/2 cup Thousand Island dressing (more or less, to personal preference); 1/4 cup butter, melted; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 1 teaspoon poppy seeds

5.0

(9)

theblondcook.com

Your recipes

Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 12

Author : Amy @ The Blond Cook

reuben sliders reuben sliders recipe corned beef sliders

Ingredients

Remove All · Remove Spices · Remove Staples

1 (12-ounce) package Hawaiian sweet rolls (12 rolls), sliced horizontally1/2 pound thinly sliced deli corned beef1/3 pound sliced Swiss cheese1 (8-ounce) package sauerkraut, drained in a colander and squeezed to remove excess moisture1/2 cup Thousand Island dressing (more or less, to personal preference)1/4 cup butter, melted1/4 teaspoon garlic powder1/4 teaspoon onion powder1 teaspoon poppy seeds

Export 9 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat your oven to 350 degrees F. Spray a 9 x 13 baking dish with cooking spray.

Step 2

Place bottom half of rolls in baking dish. Arrange slices of corned beef evenly over rolls, then arrange cheese slices evenly over beef. Sprinkle sauerkraut evenly over cheese.

Step 3

Drizzle as evenly as possible with dressing.

Step 4

Place top portion of rolls over slider ingredients.

Step 5

In a small bowl, combine melted butter, garlic powder, onion powder and poppy seeds. Brush tops of rolls evenly with butter mixture.

Step 6

Cover loosely with aluminum foil and bake 10 minutes. Remove foil and bake for an additional 10 minutes, or until browned and cheese is melted.