Step 1

Pour water into medium-large saucepan. Bring to boil over high heat. Reduce heat to medium.

Step 2

Whisk water while you sprinkle in rice flour. Keep pouring in flour gradually until it's all added. Simmer over medium-low heat for 5 minutes, stirring or whisking most of the time.

Step 3

Turn off heat, cover with a lid or plate. Allow to sit for 10 minutes.

Step 4

Serve. Top with butter or coconut oil and maple syrup or honey. Add additional optional ingredients: raisins, cinnamon, berries etc.