ricotta meatballs

Step 1

Put ricotta, beef and herb in the bowl, season with salt: 30 sec. speed 4.

Step 2

Now using wet hands, form meat mixture into balls about 1 1/2 inches in diameter and arrange onto prepared baking sheet.

Step 3

Sprinkle with a little oil and bake in the preheated oven (200° C) until browned and cooked through, 30 minutes.

Step 4

Allow to cool slightly and serve... Enjoy your meal!