4.7
(3)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Bring a large pot of salted water to a boil and cook your desired pasta shape until al dente making sure to reserve 1/2 cup of pasta water.
Step 2
Pass the ricotta through a sieve and add to a mixing bowl with parmesan, salt and a generous amount of cracked black pepper.
Step 3
Drain the pasta once cooked then add it back to the pot. Add the ricotta mixture and stir until completely coated.
Step 4
Add a splash of pasta water and stir again to loosen, the pasta sauce should be smooth and creamy, serve.
Step 5
Follow the same instructions as above but replace the parmeasn with lemon zest and instead of a generous amount of black pepper just sprinkle in a small amount.
Step 6
Drain the pasta once cooked then add it back to the pot. Add the ricotta mixture and stir until completely coated.
Step 7
Add a splash of pasta water and stir again to loosen, the pasta sauce should be smooth and creamy, serve.
Your folders
theoriginaldish.com
Your folders
theoriginaldish.com
Your folders
ricette.giallozafferano.it
4.3
(78)
15 minutes
Your folders
delish.com
3.9
(34)
Your folders
tasteofhome.com
3.5
(2)
10 minutes
Your folders
thedinnerbite.com
5.0
(8)
20 minutes
Your folders
gourmetgarden.com
20 minutes
Your folders
throughthefibrofog.com
5.0
(13)
15 minutes
Your folders
pinabresciani.com
4.7
(55)
20 minutes
Your folders
pinabresciani.com
Your folders
thefedupfoodie.com
20 minutes
Your folders
lemonsandzest.com
5.0
(3)
10 minutes
Your folders
lemonsandzest.com
Your folders
budgetbytes.com
4.4
(12)
20 minutes
Your folders
twopeasandtheirpod.com
4.7
(89)
20 minutes
Your folders
rewe.de
5 minutes
Your folders
aheadofthyme.com
15 minutes
Your folders
theplantbasedschool.com
5.0
(12)
10 minutes
Your folders
theplantbasedschool.com