Risoni with smoked salmon
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(16)
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Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 25 minutes
Author : Kerrie Ray
Ingredients
Export 9 ingredients for grocery delivery
Instructions
Step 1
Cook the pasta in a large saucepan of salted boiling water until al dente. Drain and return to the pan.
Step 2
Add the salmon, oil, spinach, garlic, lemon rind, lemon juice and shallot to the pasta. Toss until well combined.
Step 3
Divide the risoni mixture among serving bowls. Top with ricotta. Season with salt and pepper.
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