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roast turkey legs jamie oliver

chefsandrecipes.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 1 hours, 30 minutes

Total: 1 hours, 35 minutes

Servings: 6

Ingredients

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Instructions

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Step 1

Start by preheating your oven to 350 degrees F, meanwhile, pat dry the turkey legs with paper towels.

Step 2

Next, whisk the melted butter with salt, garlic powder, and pepper, then generously brush the butter mixture all around your turkey legs.

Step 3

At this point, you want to transfer your turkey legs to a greased baking pan, make sure the skin side is down, transfer to the preheated oven.

Step 4

Allow your Turkey legs to roast for about 30 minutes, flip the legs so that the skin side up and allow them to roast for another 45 minutes to 1 hour or until the internal temperature of the thighs reaches 170°F.

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