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roasted aloo gobi (indian spiced potato & cauliflower)

5.0

(21)

pipingpotcurry.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

In a large bowl, add the cauliflower florets, potatoes, onions, tomatoes, oil and all spices. Mix until well combined.

Step 2

Transfer the spiced cauliflower and potatoes to the air fryer basket. Make sure they are spread in a single layer.

Step 3

Air Fryer at 380F for 12-15 minutes.

Step 4

Sprinkle the lime juice and mix. Adjust salt, and spices to your liking.

Step 5

Transfer to a serving bowl. Garnish with chopped cilantro and enjoy!

Step 6

Preheat oven to 400F. Spread the spiced cauliflower and potatoes on a baking tray or a large oven-safe ceramic baking dish in a single layer.

Step 7

Bake for 25-30 minutes until they are well cooked and tender inside. Sprinkle the lime juice and adjust spices. Transfer to serving bowl and enjoy.

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