Step 1

Preheat oven to 200C/180C fan-forced. Line a large baking tray with sides with baking paper. Place broccolini, in a single layer, on prepared tray.

Step 2

Place butter, miso paste, ginger and sesame seeds in a small bowl. Mash with a fork to combine.

Step 3

Dot broccolini with butter mixture. Roast for 10 minutes, adding edamame halfway through cooking.

Step 4

Meanwhile, cook noodles in a saucepan of boiling water, following packet directions. Drain well.

Step 5

Place noodles in a serving dish. Add broccolini mixture. Toss well to combine. Sprinkle with green onion and extra sesame seeds. Serve with lemon.