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Export 12 ingredients for grocery delivery
Step 1
Preheat oven to 400 degrees F.
Step 2
Melt the butter in a small pot.
Step 3
Add the remaining sauce ingredients to the pot, and cook until just heated through, about 45 seconds. Remove from heat.
Step 4
Pour the chopped potatoes into a well-greased cast iron skillet.
Step 5
Add the chopped Cajun trinity veggies and the sauce to the potatoes.
Step 6
Stir until all of the ingredients are fully combined.
Step 7
Bake uncovered for 50 to 60 minutes or until the insides of the potatoes are tender and the outsides are crispy, flipping the potatoes with a metal spatula every 15 minutes.
Step 8
Serve immediately.
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