Roasted Pepper Feta Yogurt Sauce
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 1
Author : Dara Michalski | Cookin' Canuck
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place the roasted pepper, yogurt, feta cheese and garlic in a food processor. Puree until smooth.
Step 2
While the food processor is running, add the olive oil, salt and pepper. Puree to combine.
Step 3
Add the dill. Pulse a few times. Transfer the sauce to a serving bowl. Serve.