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roasted peppers and onions



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Prep Time: 5 minutes

Cook Time: 30 minutes

Total: 35 minutes

Servings: 4


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Step 1

Preheat your oven to 400 degrees F.

Step 2

Slice the bell peppers and onions.

Step 3

Place the sliced vegetables onto a baking sheet and toss with the oil and seasonings.

Step 4

Bake in a single layer for 20 minutes.

Step 5

Toss after 20 minutes and then roast for another 10 minutes if needed.

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