Roasted Peri Peri Sweet Potato Cubes (Nando’s Inspired)

Name: Roasted Peri Peri Sweet Potato Cubes (Nando’s Inspired)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 2 tablespoons olive oil; 2 teaspoons chilli flakes ((or to taste – See Note 1)); 4 cloves garlic (crushed or grated); Juice of 1 lime; 2 teaspoons smoked paprika; 2 teaspoons oregano; ½ teaspoon salt ((or to taste)); Black pepper (to taste); 500 g sweet potato (skins left on (See Note 2), chopped into 1cm/½inch cubes (ish!))

www.easypeasyfoodie.com

Your recipes

Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 4

Author : Eb Gargano

nandos peri peri sweet potatoes

Roasted Peri Peri Sweet Potato Cubes (Nando’s Inspired)

Ingredients

Remove All · Remove Spices · Remove Staples

2 tablespoons olive oil2 teaspoons chilli flakes ((or to taste – See Note 1))4 cloves garlic (crushed or grated)Juice of 1 lime2 teaspoons smoked paprika2 teaspoons oregano½ teaspoon salt ((or to taste))Black pepper (to taste)500 g sweet potato (skins left on (See Note 2), chopped into 1cm/½inch cubes (ish!))

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat your oven to 220C / 200C / gas mark 7 / 425F.

Step 2

Mix together all the ingredients – except the sweet potato cubes – in a large bowl.

Step 3

Add the cubes of sweet potato and stir to coat thoroughly. (Or use your hands!)

Step 4

Place the sweet potato cubes on a large non-stick baking tray, ensuring the cubes are well spread out (use 2 baking sheets if necessary) and in a single layer.

Step 5

Roast in the oven for 20 minutes, turning once. (Test one to ensure it’s cooked all the way through before removing the cubes from the oven.)

Step 6

Serve with all your Nando’s favourites!