Roasted Pumpkin Seeds
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Prep Time: 15 minutes
Cook Time: 45 minutes
Total: 780 minutes
Servings: 5
Ingredients
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Instructions
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Step 1
Remove seeds from pumpkin.
Step 2
Rinse well in a colander and pat dry.
Step 3
Spread seeds out on a baking sheet and allow them to sit out overnight to dry.
Step 4
Preheat oven to 300 degrees F. Drizzle dry pumpkin seeds with olive oil and salt. Bake for 35-45 minutes, stirring every 15 minutes, until golden.