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roasted red onions
5.0
(10)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 20 minutes
Servings: 4
Ingredients
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Instructions
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Step 1
Preheat oven to 400 F degrees. Line rimmed baking sheet with parchment paper or lightly brush with oil.
Step 2
Cut onions into 1/2 inch slices. Arrange onions on a baking sheet. Brush lightly with oil and season with salt and pepper.
Step 3
Roast until caramelized and tender, 15 to 20 minutes. Flipping once halfway through.
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