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roasted sausages with tomatoes, peppers and onions

www.italianfoodforever.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 45 minutes

Servings: 4

Cost: $7.30 /serving

Ingredients

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Instructions

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Step 1

Preheat the oven to 400 degrees F.

Step 2

Cut the tomatoes in half and toss them together with the onions, peppers, garlic, fresh herbs, salt, pepper, and olive oil.

Step 3

Place the vegetables in the bottom of a baking pan or casserole dish, then place the sausage links on top of the vegetables and bake for about 20 minutes.

Step 4

Turn the sausages and prick them with a fork and return to the oven for an additional 20 to 25 minutes or until the sausages are cooked through and are golden brown.

Step 5

Spoon some of the tomato mixture unto a serving platter and cut the sausages into three pieces diagonally.

Step 6

Place the sausages on the tomatoes and serve hot.

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