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roasted summer squash and zucchini
4.3
(63)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 30 minutes
Total: 40 minutes
Servings: 3
Cost: $9.21 /serving
Author : Brittany Mullins
Ingredients
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Instructions
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Step 1
Preheat oven to 425°F.
Step 2
Place squash, zucchini, onion, garlic and oil in a large bowl. Toss until the veggies are coated. Liberally sprinkle on salt and pepper and toss once more.
Step 3
Spread mixture out on a large rimmed baking sheet and roast for 30 minutes, tossing once around the 15 minute mark. Remove from oven and serve warm with protein of your choice.
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