Roasted Sweet Potatoes with Garlic and Ginger

Name: Roasted Sweet Potatoes with Garlic and Ginger
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 1 1/2 lb sweet potatoes, washed and cubed (1-inch cubes); 2 cloves garlic, minced; 1-inch section fresh ginger, grated; 2 tbsp olive oil; salt and pepper, to taste

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Prep Time: 10 minutes

Cook Time: 45 minutes

Total: 55 minutes

Servings: 4

Author : Sarah Walker Caron

garlic garlic ginger roasted sweet potatoes

Roasted Sweet Potatoes with Garlic and Ginger

Ingredients

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1 1/2 lb sweet potatoes, washed and cubed (1-inch cubes)2 cloves garlic, minced1-inch section fresh ginger, grated2 tbsp olive oilsalt and pepper, to taste

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Instructions

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Step 1

Preheat the oven to 375 degrees. Line a baking sheet with nonstick aluminum foil. Set aside.

Step 2

In a mixing bowl, stir together the sweet potatoes, garlic, ginger, olive oil and a little salt and pepper. The sweet potatoes should be well-coated with the mixture.

Step 3

Pour the sweet potatoes onto the prepared cookie sheet, spreading out to form one even layer.

Step 4

Slide the baking sheet into the oven and bake for 20 minutes. Stir and flip the sweet potatoes (very gently). Return to the oven and cook for another 20-25 minutes. The potatoes should be lightly browned on one side and cooked through.

Step 5

Serve immediately.