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roasted vegetables & feta

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 4


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Step 1

Position the oven rack to the lower third. Heat the oven to 400F degrees.

Step 2

On a cookie sheet, place the broccolini, tomatoes, onion, and lemon. Drizzle with olive oil and toss to coat. Sprinkle the cumin, pepper flakes, salt, and pepper and toss again. Place the feta pieces amongst the vegetables.

Step 3

Bake for 15-20 minutes, or until the vegetable stems can be pierced easily with a fork and the tomatoes are wrinkled.

Step 4

Drizzle with extra olive oil and sprinkle with fresh herbs. Place extra lemon on the side. Optionally serve with pasta or grains.

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