Roasted Yellow Squash
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total: 20 minutes
Servings: 4
Author : Angela
Ingredients
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Instructions
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Step 1
Preheat your oven to 425°F (218°C) and prep the squash.
Step 2
Place the prepared squash onto a rimmed baking sheet then drizzle with the olive oil. Sprinkle the Parmesan cheese and seasoning (salt, pepper, and garlic powder) over the squash, then toss to coat well. *Add extra Parmesan if desired once the squash is well coated.
Step 3
Transfer the baking sheet with the squash onto your oven's middle rack and roast at 425°F (218°C) for 12-15 minutes, or until the yellow squash has reached your desired level of tenderness.
Step 4
Broil on high setting for 2-3 minutes to toast the cheese if desired, then remove from the oven and serve immediately.