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rose sangria
5.0
(2)
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 5 minutes
Total: 20 minutes
Servings: 6
Author : Shinee
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a small saucepan, bring water to a boil over medium high heat.
Step 2
Stir in sugar. Once the sugar is fully dissolved, remove from heat and cool completely.
Step 3
Thinly slice pears and peaches. Reserve a few slices for garnish.
Step 4
Place the fruits in a pitcher and add triple sec, cold simple syrup and wine. Stir and serve.
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