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Export 10 ingredients for grocery delivery
Step 1
Cook pasta according to package directions. Reserve ½ cup of the pasta water. Once done, drain and set aside.
Step 2
Meanwhile, start the sauce. In a large skillet over medium heat, heat up the olive oil. Once hot, add in the garlic and shallot and cook for 5 minutes. Stir in the tomato paste and cook for 3 additional minutes, stirring often.
Step 3
Stir in vodka and then add in the cream and pepper flakes and mix to combine.
Step 4
Mix in the cooked pasta as well as ½ cup of pasta water, the butter, and parmesan cheese. Season to taste with salt and pepper and cook for 1 more minute, stirring constantly.
Step 5
Remove from the heat and serve with basil + an extra sprinkle of parmesan!
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