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Step 1
Preheat the oven to 350 degrees F. Pour the chocolate chips into a small 9-inch skillet (cast iron is perfect).
Step 2
Bake in oven for about 3 minutes, until chocolate is melted. Arrange the marshmallows on top (the 30 is an approximate, depending on the size of the skillet).
Step 3
Return to the oven and bake an additional 2-3 minutes, until marshmallows are toasted.
Step 4
Serve warm dip with graham crackers, pretzels, or fruit.