Sake Grapefruit Cocktail (gluten-free, refreshing!)

Name: Sake Grapefruit Cocktail (gluten-free, refreshing!)
Prep time: 10 min
Total time: 10 min
Ingredients: 3 oz Junmai sake (Nigori or Daiginjo or Ginjo Sake); 2.5 oz gin (pure, distilled. We use Breckenridge gin.); 3 oz grapefruit juice (Tropicana preferred); ⅛ tsp grated fresh ginger root; Tiny pinch ground nutmeg (optional); 4-5 medium size Ice cubes (plus extra for serving); Splash grapefruit sparkling water (chilled); 2 sprigs fresh rosemary (garnish, optional); 2 slices fresh grapefruit (garnish, optional)

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 2

Author : ChihYu

grapefruit cocktail nigori sake cocktail sake cocktail

Sake Grapefruit Cocktail (gluten-free, refreshing!)

Ingredients

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3 oz Junmai sake (Nigori or Daiginjo or Ginjo Sake)2.5 oz gin (pure, distilled. We use Breckenridge gin.)3 oz grapefruit juice (Tropicana preferred)⅛ tsp grated fresh ginger rootTiny pinch ground nutmeg (optional)4-5 medium size Ice cubes (plus extra for serving)Splash grapefruit sparkling water (chilled)2 sprigs fresh rosemary (garnish, optional)2 slices fresh grapefruit (garnish, optional)

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Instructions

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Step 1

In a shaker, add the sake, gin, grapefruit juice, ginger, a tiny dash of ground nutmeg powder, if using, and 4-5 medium size ice cubes. Shake 30-40 seconds.

Step 2

Pour the cocktail through a strainer filter into two cocktail glasses.

Step 3

Add a splash of grapefruit sparkling water. Garnish with rosemary sprigs and grapefruit slice, if using.