Enjoy this healthy salmon salad loaded with omega-3s for lunch. You can use leftover salmon or poach it in the microwave 2 minutes!

Salmon Salad Recipe

salmon fillet

celery

red onion

lemon (juice of)

mayonnaise

salt

black pepper (to taste)

Cook the salmon in the microwave, covered about 2 minutes until cooked through, or use leftover cooked salmon.

Flake with a fork and let it cool.

Add the remaining ingredients and mix well, refrigerate up to 4 days.

Serve over toast, in lettuce cups, on a salad, etc.

So delicious you make eating better easier

Absolutely love this. Salmon is one of my favorite fish so this is perfect. I'm not quite following the serving size though because it says that 0.5 pounds yields 3 servings. But if one serving is 1.5 cups that doesn't quite add up. Has anyone else noticed that?

Very good and very light I will be making this again

Delicious!  Will double/triple the recipe next time so as to have some leftovers left for the next day.

I was skeptical about making this. But it was really great 😃. I used can salmon and it came out fine. With freash it would be fantastic. A very enjoyable light summer 🌞 meal. 👍

Such an easy recipe for leftover salmon and SO GOOD! I added some diced carrots to up the veggie content (and because I had carrots in the fridge, so why not?).  Thank you for this fabulous site.

Really easy and tasty. Substituted red onion for spring onion. Tasted delicious. Great way to use up leftover salmon. Like all of the variation ideas. A good lunch dish too.

I was hesitant to microwave salmon, but this recipe was delicious. I served it over a slice of toast with a side of steamed broccoli. It was plenty for 3 people. I am planning on serving this as a chilled dip with crackers and maybe veggies!

Easy to make and uses ingredients you have on hand.  I used this with left over salmon to add some moisture.  I still have some so will add some garlic powder and capers to it for more flavor.

I tried this recipe with Greek yogurt instead of mayo, it was amazing, my daughter tried it &amp; wanted more. Easy to make.

I love salmon and I love easy and this was both! Dr. just put me on a low carb diet and I am 2 week into ketosis and this is great!!! Love the ease and flavor. I will be making this a lot! I put it on a bed of spinach the first time but will be trying with other salad mixes.

If you can use fresh fish, you should!! So much more delicious than using canned fish. I topped it on toast with some capers.

This was good for something different. Certainly easy.

It was quick to make and great to eat. Thank You!

https://www.youtube.com/watch?v=RZkf8KZL1lM

You’ve tried tuna salad and chicken salad, but have you ever eaten salmon salad? You can make this healthy high-protein lunch with leftover salmon or poach it in the microwave in two minutes!

https://www.skinnytaste.com/salmon-salad/

salmon salad recipe

Prep Time: 2 minutes

Cook Time: 3 minutes

Total: 15 minutes

Servings: 3

Ingredients

Instructions

Top Similar Recipes from Across the Web

Salmon Salad Recipe

Mediterranean Salmon Salad Recipe

Salmon Chopped Salad Recipe

Greek Salmon Salad Recipe

Avocado Salmon Salad Recipe

Avocado Salmon Salad Recipe

Salmon Salad

Salmon Salad

Salmon Salad

Salmon Salad

Salmon Salad

Delicious Grilled Salmon Salad Reci...

Canned Salmon Salad (Classic Recipe...

Salmon & asparagus salad

Asian Salmon Salad

Canned Salmon Salad

Wild Salmon Salad

Spicy Salmon Salad