Salmon Salad Recipe
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(24)
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Prep Time: 2 minutes
Cook Time: 3 minutes
Total: 15 minutes
Servings: 3
Ingredients
Export 5 ingredients for grocery delivery
Instructions
Step 1
Cook the salmon in the microwave, covered about 2 minutes until cooked through, or use leftover cooked salmon.
Step 2
Flake with a fork and let it cool.
Step 3
Add the remaining ingredients and mix well, refrigerate up to 4 days.
Step 4
Serve over toast, in lettuce cups, on a salad, etc.
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