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salsa verde (green sauce)
www.bbcgoodfood.com
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Total: 10 minutes
Servings: 4
Cost: $6.47 /serving
Author : Rosie Birkett
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Chop the herbs and garlic, mixing with 1 tsp sea salt, until very fine.
Step 2
Add the mustard and capers, and combine. Transfer the mixture to a bowl and stir in the olive oil.
Step 3
Add the vinegar, little by little, stirring and tasting as you go – trust your palate!
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