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sauce camembert

4.0

(6)

www.ptitchef.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Dans une poêle faire chauffer doucement la crème, ajouter le vin blanc.

Step 2

Mettre le camembert préalablement coupé en petit morceaux, laissez le tout mijoter doucement pendant 5 min.

Step 3

Poivrez légèrement.