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Preheat oven to 400.
Brown sausage in a skillet over medium heat, breaking it up as it cooks. Unroll crescent sheet and spread onto the bottom of a greased 9×13 pan. Evenly spread sausage over the dough. Sprinkle cheese on top.
In a bowl, whisk eggs, milk, Italian seasoning, salt, and pepper. Pour over the top of your casserole
Bake at 400 degrees for 15-20 minutes until eggs are set and crust is golden.