Sausage Cream Cheese Tater Tot Breakfast Casserole

Step 1

Preheat oven to 350ºF. Lightly spray a 9x13-inch pan with cooking spray.

Step 2

In a large skillet, cook sausage until no longer pink. Drain fat. Add cream cheese to skillet and mix with cooked sausage.

Step 3

In a large bowl, toss together tater tots,sausage and cream cheese mixture, and shredded cheddar cheese. Pour into a lightly greased 9x13-inch pan.

Step 4

Whisk together eggs, salt, pepper, garlic powder, onion powder and milk. Pour over tater tot mixture.

Step 5

Bake uncovered for 60 - 70 minutes, or until eggs are set.