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Prep Time: 15 minutes
Cook Time: 20 minutes
Total: 35 minutes
Servings: 8
Cost: $2.89 /serving
Author : Sue Ringsdorf
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a mixing bowl, combine the ground sausage, egg, parmesan cheese, breadcrumbs, onions and garlic, seasonings, and a little bit of cold water. Use your hands to mix the ingredients together. Be careful to avoid over-mixing as this can make the meat tough.
Step 2
Gently divide the mixture into 8 sections, and use your hands to form them into meatballs. Add them to a baking sheet lined with parchment paper.
Step 3
Bake the meatballs on 400 degrees for approximately 18-20 minutes, or until nearly done.
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