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Export 9 ingredients for grocery delivery
Step 1
Bring water to boil. Add steel cut oats, reduce heat to low and simmer for about 3 minutes, until all liquid is absorbed. Turn off heat and stir in salt and pepper.
Step 2
Heat a nonstick pan or skillet over medium-high heat, add 1 teaspoon oil. Add vegetables and cook for 2 to 3 minutes, until they soften. Spoon vegetables over cooked oats.
Step 3
Add remaining 1 teaspoon of oil and fry egg. Cook until the whites are no longer translucent and serve over oatmeal.
Step 4
Top with everything bagel spice.
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