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Prep Time: 5 minutes
Cook Time: 30 minutes
Total: 35 minutes
Servings: 6
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Combine salt, garlic, eggs, and cream with whisk.
Step 2
Whisk in the pumpkin puree and spread mixture into casserole dish (I used a 7x11 pan).
Step 3
Spoon ricotta cheese over pumpkin mixture then sprinkle with Parmesan cheese, rosemary, sage, and thyme.
Step 4
Bake at 350°F for 25-30 minutes. Sprinkle on additional Parmesan and salt for each serving if desired.
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