Step 1

Preheat oven to 250°F (130°C).

Step 2

In a very large mixing bowl, add chex, pretzels, and nuts.

Step 3

Melt the butter in a microwave-safe bowl. When melted, add tamari, paprika, onion powder, garlic powder, and salt. Stir. (Feel free to test the salt level by dipping one of the chex.)

Step 4

Immediately after stirring the butter mixture, pour it over the chex mix.

Step 5

Gently stir for 1-2 minutes to thoroughly combine.

Step 6

Place on a baking pan, and spread evenly.

Step 7

Bake for about 1 hour (or more if desired), stirring every 15 minutes.

Step 8

Let cool and store in an airtight container.