Step 1

In a large bowl, mix the dry ingredients together, including the flour, baking powder, paprika, and salt.

Step 2

Add the cold butter cubes and try to mix it with your finger tips.

Step 3

Add the grated cheese.

Step 4

Add the milk to the dry mixture and mix until well combined.

Step 5

Try to not overwork the dough.

Step 6

Place the dough on a lightly floured clean surface and gently flatten it with a rolling pin. The dough should be about 2cm thick.

Step 7

Cut round shapes with a cookie cutter or a glass.

Step 8

You can also make a large round dough that you can cut into 8 pieces like a pizza.

Step 9

Place the shaped scones on a parchment paper.

Step 10

Brush the scones with some milk.

Step 11

Bake in a preheated oven at 180°C for 20 minutes.

Step 12

Serve your savoury cheese scones with cream cheese, butter or any other savoury dip.