Sazón Seasoning Blend

Name: Sazón Seasoning Blend
Prep time: 10 min
Total time: 10 min
Ingredients: 1/4 cup kosher salt (reduce to 2 tablespoons if using MSG (see note)); 2 tablespoons granulated garlic; 1 1/2 tablespoons granulated onion powder; 1 tablespoon ground annatto; 1 tablespoon ground cumin; 1 1/2 teaspoons ground coriander; 1 teaspoon ground turmeric; 1/2 teaspoon ground black pepper (optional)

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 96

Cost: $0.36 /serving

Author : Marta Rivera

sazon spice blend

Ingredients

Remove All · Remove Spices · Remove Staples

1/4 cup kosher salt (reduce to 2 tablespoons if using MSG (see note))2 tablespoons granulated garlic1 1/2 tablespoons granulated onion powder1 tablespoon ground annatto1 tablespoon ground cumin1 1/2 teaspoons ground coriander1 teaspoon ground turmeric1/2 teaspoon ground black pepper (optional)

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Instructions

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Step 1

In a mortar and pestle, grind the salt until fine. This breaks the salt down to the same size as the ground spices.

Step 2

In a mixing bowl, combine the salt, garlic powder, onion powder, annatto, cumin, coriander, turmeric, and black pepper (if using).

Step 3

Whisk the spices together until blended well.

Step 4

Transfer the sazón to a jar with a tight-fitting lid. Store in a cool, dark place for 6 months or less.

Step 5

Use as desired; 1 1/2 teaspoon equals one packet of sazón, while a portion size is 1/2 teaspoon.

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