Scrambled Eggs with Kale

Name: Scrambled Eggs with Kale
Prep time: 15 min
Total time: 15 min
Ingredients: PAM® Olive Oil No-Stick Cooking Spray; 1/4 cup finely chopped yellow onion; 3/4 cup chopped fresh baby kale; 1/8 teaspoon garlic salt; 4 eggs, lightly beaten; 2 tablespoons shredded Parmesan cheese

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 2

Author : ReadySetEat

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Ingredients

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PAM® Olive Oil No-Stick Cooking Spray1/4 cup finely chopped yellow onion3/4 cup chopped fresh baby kale1/8 teaspoon garlic salt4 eggs, lightly beaten2 tablespoons shredded Parmesan cheese

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Instructions

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Step 1

Spray large skillet with cooking spray; heat over medium heat. Add onion; cook 2 minutes or until crisp-tender, stirring occasionally. Add kale and garlic salt; cook and stir 1 minute more or until kale wilts.

Step 2

Add eggs; cook without stirring until edges and bottom begin to set. Gently turn to scramble; continue cooking until set.

Step 3

Top with cheese. Serve immediately.