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Export 5 ingredients for grocery delivery
Step 1
Melt butter and oil in large frypan over medium-high heat and cook for 3 minutes or until nut brown. Add radish and cook, tossing pan, for 6-8 minutes or until tender. Spoon into a serving bowl.
Step 2
Drizzle over lemon juice and scatter with sesame seeds and salad leaves. Serve with sourdough and extra lemon.