Sesame puffed rice bars

Name: Sesame puffed rice bars
Prep time: 6 h 10 min
Cook time: 5 min
Total time: 6 h 15 min
Ingredients: 225.00 gm tahini; 268.13 gm honey; 1000.00 ml puffed rice; 375.00 ml sunflower seeds; 375.00 ml pepitas; 75.00 gm sesame seeds

4.5

(2)

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Prep Time: 370 minutes

Cook Time: 5 minutes

Total: 375 minutes

Servings: 20

sesame tahini honey

Ingredients

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Instructions

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Step 1

Grease a 20cm x 30cm lamington pan. Line base and sides with baking paper, extending paper 5cm above edges of pan.

Step 2

Place tahini and honey in a small saucepan over low heat. Cook, stirring occasionally, for 3 minutes or until honey has melted and mixture is combined.

Step 3

Combine puffed rice, sunflower seeds, pepitas and sesame seeds in a bowl. Add tahini mixture. Working quickly, stir until combined. Spoon mixture into prepared pan, pressing with the back of a spoon to level and compact (see notes). Refrigerate overnight or until set.

Step 4

Cut into 20 bars. Refrigerate until required.