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sgroppino (an italian dessert cocktail)

4.5

(52)

thewimpyvegetarian.com
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Prep Time: 10 minutes

Total: 10 minutes

Servings: 4

Cost: $8.96 /serving

Ingredients

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Instructions

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Step 1

Scoop the sorbet into a large metal bowl. Add one-half of the Prosecco and whisk it around until the sorbet is melted into wine. Whisk in the vodka and remaining Prosecco.

Step 2

Drink immediately, or pour into a jar and place in the freezer until ready to drink. The drink should be very slushy. Add mint leaves as a garnish.

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