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Export 9 ingredients for grocery delivery
Step 1
Measure out all the spices (except the nutmeg) and add to a bowl or plate.
Step 2
Grate the nutmeg on a piece of foil until you have approximately 1/2 a teaspoon of nutmeg powder. Fold the foil to make a "spout" and pour it with over the other spices.
Step 3
Stir all the shawarma spices until completely combined, then using the same piece of foil, pour the spices into an empty jar.
Step 4
Tighten the lid and store the shawarma seasoning until needed.
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