Sheet Pan Chicken Fajitas

Step 1

Preheat the oven to 375° and line a large baking sheet with parchment.

Step 2

Slice the chicken into small strips and toss in a large bowl with seasoning and some oil.

Step 3

Place onto the baking sheet. Add the vegetables to the same oiled bowl, toss with seasoning and a drop of oil.

Step 4

Pour over the top of the chicken, assemble some there isn’t much crowding

Step 5

Bake for 25 minutes and serve with flour tortillas or some rice, and any toppings you desire.