Step 1

Preheat the oven to 400°F. Lined a rimmed baking sheet with parchment paper.

Step 2

Bring a pot of water to a boil and boil the potatoes until fork tender, about for 15 minutes.

Step 3

In a small bowl, combine the lemon juice, Parmesan cheese, olive oil, garlic, and parsley.

Step 4

Place the salmon, potatoes and green beans in a single layer onto the prepared baking sheet, and season them with salt and pepper. Then brush the prepared sauce over the salmon and the vegetables.

Step 5

Bake in the oven until the salmon flakes easily with a fork, about 15 minutes. Enjoy immediately.